Sunday Lunch

STARTERS (Adults £4. Children £2.50)

SOUP OF THE DAY – Homemade soup of the day served with brown bread

PRAWN COCKTAIL - served with marie rose sauce and brown bread

DEEP FRIED BRIE- served with red pepper & mango salsa

DUCK LIVER PATE – with red onion chutney & warm bread

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PRICES – ADULTS SHOWN IN BLACK

-CHILDREN’S IN RED

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ROASTS OF THE DAY £10.95/£6.95

(PLEASE ASK FOR THE ROAST OF THE DAY OPTIONS)

Served with roast and mash potatoes, stuffing, seasonal vegetables and a Yorkshire pudding

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NUT ROAST £10.95/£6.95

Served with roast and mash potatoes, stuffing , seasonal vegetables and a Yorkshire pudding

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BUTTERNT SQUASH RISOTTO £8.95/£6.95

Add chicken for an extra £2

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FISH AND CHIPS £10.95

Served with mushy peas and a choice of chips

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TRIO OF SAUSAGES £9.50

Served with mash potato and seasonal vegetables

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TRIO OF VEGETARIAN SAUSAGES £8.25

served with mash potato and seasonal vegetables

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SEA BASS

TWO FILLETS £10.95

ONE FILLET £7.95

Served with leeks, new potatoes, wilted greens and a sundries tomato dressing

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CHOCOLATE TORTE - served with vanilla ice cream

CHEESECAKE OF THE DAY – served with vanilla ice cream or double cream

STICKY TOFFEE PUDDING- served with a salted caramel sauce and vanilla ice cream

CRUMBLE – served with custard